smarianne Profile - Allrecipes.com (11008533)

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smarianne


smarianne
 
Home Town: Cape Coral, Florida, USA
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Member Since: Nov. 2009
Cooking Level: Not Rated
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Recipe Reviews 5 reviews
Quick Cabbage and Noodles
Really good, I used a entire head of cabbage and 1 16oz package of light egg noodles. I may have to add a 2nd can of cream mushroom soup for the 2nd day to re-heat, a good meal and inexpensive.

0 users found this review helpful
Reviewed On: Sep. 23, 2013
Pumpkin Soup
I revised it a bit! I used a large can of pumpkin puree, 2 8oz cans of low sodium chicken broth, 1 med acorn squash cooked, 1 med sweet potatoe cooked, 1 lg onion cooked in oil oil. I cut the squash in half removed the seeds, rubbed the skin with olive oil and put on some brown sugar, baked at 375 for 35 min or until soft, peeled and boiled the sweet potatoe. When the sqash was done scooped it out, threw in the potatoes with pumpkin & broth, used a stick blender to puree, leaving some bits, then added my spices, graham marsalla, cumin, salt, red pepper, nutmeg, curry, brown sugar, garlic power all to taste, heated to boiling it was great.

5 users found this review helpful
Reviewed On: Oct. 11, 2011
Corn Dog Muffins
Made today, not great I will not make again. Used non stick spray in the muffin pans and they still stuck, what a mess to get out they all fell apart. You could not even taste the cheese, all you tasted was the cornbread. Recipe pictures shows hot dogs cut into pieces, yet the recipe says add 1 hot dog half into each muffin, very strange, so this being incorrect what else of the recipe was wrong. I wasted a lot of time making.

2 users found this review helpful
Reviewed On: Jul. 2, 2011
 
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