sblades43 Recipe Reviews (Pg. 1) - Allrecipes.com (11004919)

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Cherry Mandlbrodt

Reviewed: Nov. 22, 2009
This exact recipe just came in Cooking Light magazine for December '09. I made it and it's very good.
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Peach Pie the Old Fashioned Two Crust Way

Reviewed: Aug. 5, 2012
Outstanding! Used ripe Texas peaches and squeezed one lime (instead of 2 tbs lemon juice) over peaches. Everything else was the same as printed. Will make again every year when the Texas peaches ripen in July/August! Thanks for this recipe.
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