I did it on 350 with no additional water other than what leaked out of the turkey after washing it. I rubbed it with olive oil first, then mixed all the spices with a stick of butter and threw a bay leaf inside. I also chopped up a small onion, 3 carrots, and minced one clove of garlic and threw those all over around the turkey just for flavoring. Cooked it upside down for 2.5 hrs and right side up for 1.5 hrs (after I turned the temp down to 300.) It was perfect. The best turkey ever!
Spices I used:
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I did it on 350 with no additional water other than what leaked out of the turkey after...