Chefette Jo Profile - (11000605)

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Chefette Jo

Chefette Jo
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Member Since: Nov. 2009
Cooking Level: Not Rated
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Recipe Reviews 9 reviews
Garlic Broccoli
Made as written and loved the flavor! Definitely cut back on the salt to 1 teaspoon, it was way too salty for me and I love salt! Great recipe otherwise. Thank you for the recipe!

3 users found this review helpful
Reviewed On: Sep. 25, 2013
Steak Salad
Linda, I want to hug you for this recipe! I've reviewed it before but thought I'd re-iterate how great it is. I make this at least once a week and never get tired of it. The flavors of the dressing just go together perfectly with the steak. My mouth is watering just thinking about it. Thank you thank you thank you, as this recipe will forever be a staple in my house!!

1 user found this review helpful
Reviewed On: May 9, 2013
Simple Garlic Shrimp
OMG, wow! Just finished eating this and it is hands down, the best recipe that I have made from this website (I've made a lot). SO delicious, and SO much flavor! Absolutely restaurant-quality shrimp. In my opinion, the caper brine makes the dish -- it adds a certain sourness/saltiness that for me puts it over the top. Very simple to make too! I can't say enough how great this is. If you're planning on making this, DO NOT leave out the caper brine. I served it over toasted baguette slices to soak up all of the yummy sauce...amazing. Thank you so much for this recipe Chef John!!

15 users found this review helpful
Reviewed On: Apr. 15, 2013

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