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Pumpkin Cheesecake II

Reviewed: Nov. 21, 2009
I made this and the libby cheesecake. this one is better. i added 1 tsp ground ginger to the crust. I used 3 1/2 tsp. pumpkin pie spice instead of all of the spices called for. my family will pick this over pumpkin pie every time!
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Libby's® Pumpkin Cheesecake

Reviewed: Nov. 21, 2009
great cheesecake! I added 1 tsp ginger to the crust just to perk it up a bit. I didn't have all of the spices, so used 3 1/2 tsp. pumpkin pie spice. perfect!
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