Shelli Recipe Reviews (Pg. 1) - Allrecipes.com (10999419)

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Cheeseburger Pie

Reviewed: Mar. 9, 2013
This is a great starting point and a very forgiving recipe as far as playing with the ingredients. My family likes it, but I've made some changes. I decreased the amount of bread crumbs by half so it doesn't taste like meatloaf. I added bit of salt and increased the onion since my family isn't crazy about peppers. I put more tomato sauce in and added some chopped dill pickle. I also added garlic powder to give it some additional flavor. I also add some mustard to the filling, about 2 tablespoons. This makes it taste more like a hamburger. The topping is good, although I do add a bit more Worchestershire Sauce since I think it adds some tang to the cheese.
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Chicken Enchiladas II

Reviewed: Mar. 9, 2013
I made some changes to the recipe to give it more flavor, since my family found them to be pretty bland. I tripled the onions and sauteed a couple of cloves of minced garlic. I added a cup of salsa to the sauce as well. I plan on baking the chicken with some taco seasoning or chili powder to add some intensity to the flavor. The are more like burritos than enchiladas, but they are a good start for a basic recipe.
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1 user found this review helpful

Beef Nacho Casserole

Reviewed: Mar. 2, 2013
This was a hit at my house, but I made some changed. I swapped sour cream for Miracle Whip since that didn't seem to fit in the recipe. My son doesn't like corn so I left that out and made it as a side veggie. I did add a bit of onion to the ground beef and used a medium chunky salsa. Also, I didn't crunch the nacho chips, I used tortilla strips and left them in big pieces so they didn't get as mushy.
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0 users found this review helpful

Beef Nacho Casserole

Reviewed: Mar. 2, 2013
This was a hit at my house, but I made some changed. I swapped sour cream for Miracle Whip since that didn't seem to fit in the recipe. My son doesn't like corn so I left that out and made it as a side veggie. I did add a bit of onion to the ground beef and used a medium chunky salsa. Also, I didn't crunch the nacho chips, I used tortilla strips and left them in big pieces so they didn't get as mushy.
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0 users found this review helpful

Crunchy Chicken Casserole

Reviewed: Jan. 22, 2013
Too much mayo and cheese for me. I added some sauted onion and cut back on the mayo to 1/2 cup and deleted the mozzarella. I put about half of the cheddar and that made a huge difference. Wasn't nearly as heavy.
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0 users found this review helpful

Crunchy Chicken Casserole

Reviewed: Jan. 22, 2013
Too much mayo and cheese for me. I added some sauted onion and cut back on the mayo to 1/2 cup and deleted the mozzarella. I put about half of the cheddar and that made a huge difference. Wasn't nearly as heavy.
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1 user found this review helpful

 
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