LolitaGDL Recipe Reviews (Pg. 1) - Allrecipes.com (10998313)

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LolitaGDL

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Creamy Frosting

Reviewed: Mar. 21, 2008
very easy and delicius frostin, I made it a chocolate frosting using 2 tablespoon of cocoa powder.
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Amazing Whole Wheat Pizza Crust

Reviewed: Aug. 1, 2008
I follow the recipe exactly this will be my first crust choice everytime I will bake a pizza, great recipe, thank you for sharing. =)
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Strawberry Cake from Scratch

Reviewed: Jul. 28, 2008
Love this cake moist, fluffy and not dense as other reviews mentioned. I used only one cup of sugar (the yellow has sugar no point to use more)and turn out delicious will, this is a keeper. due to I hate box cakes, I love the challenges of make a cake from scratch. =)
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2 users found this review helpful

Simple White Cake

Reviewed: May 25, 2008
I made this cake for my husband's birthday and it was a hit, this is a keeper but next time I will substitute the butter for soy oil to cut down the fat.
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Photo by LolitaGDL

Original Irish Cream

Reviewed: May 19, 2008
I made it for mother's day, we loved it, I used low in sugar and light cream it came delicious I cut down to 1/2 cup of whiskey after I read other reviews. I keep a bottle in the frige but it doesn't last long. lol
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Vegan Brownies

Reviewed: May 15, 2008
the first time I made this brownies I followed the recipes as it is and their were supreme and delicious but unfortunately we are on a diet due to my daugther XV años (like sweet sixteen) so this time I decided to use 1 cup sugar sustituve and replace the oild with applesauce and they are delicious, you can't tell the difference and I low the calories to near 80. I gave the recipe 5 starts this is the best recipe I tried for brownies.
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Crispy and Creamy Doughnuts

Reviewed: Apr. 26, 2008
very good recipe, easy, fast and yummy all my family loved them my husband ate 6 dougthnuts as dinner.
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1 user found this review helpful
Photo by LolitaGDL

Brownie Mix in a Jar II

Reviewed: Apr. 12, 2008
Best ever brownies with simple ingredients, but I add an extra egg to the recipe instead of reduce to 3 eggs, use herseys cocoa and 2 teaspoon of dark cocoa.
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9 users found this review helpful

Milk Bread

Reviewed: May 31, 2009
Easy and tasty, I was looking a nice option to help my husband with our economy and this turn out great for sandwiches and toast.
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Photo by LolitaGDL

Black Chocolate Cake

Reviewed: Mar. 20, 2008
I did some modifications I added an extra half cup of flour, soy oil instead of shortening and 1 cup of hersey unsweeted cocoa and 1/2 cup of dark cocoa, it came out fluffy and delicious, thanks for the recipe.
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Basic Pizza Crust

Reviewed: Mar. 12, 2008
Great recipe, I did substitute 1 cup & a half whole wheat flour to make it digestive and it turn up so delicius my mother loved the crust, thanks for the recipe.
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Yellow Cake Made from Scratch

Reviewed: Mar. 21, 2008
I give this recipe 5 starts due to the substitute ingredients still fluffy and very nice looking, I substitute 1 cup natural orange juice instead of milk, and soy oil instead of shortening and it look fantastic I did backe two round 9" pans to make a layer cake, great recipe.
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Banana Crumb Muffins

Reviewed: Mar. 11, 2008
My husband asked me to bake these muffins he only saw the pictures, they were delicious but too sweet for us, I did not use the crumbs on the muffins added pecans instead, next time I will make them with whole wheat flour and reduce the sugar and use soy oil instead of butter.
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Beef Egg Rolls

Reviewed: Jun. 30, 2009
Very tasty recipe but I cut out the water to cook the cabbage.
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Cinnamon Rolls II

Reviewed: Jun. 14, 2009
I finally made these cinnamon rolls without burning them =0)and I only added an extra cup of whole wheat flour due to the dougth was a little wet and add extra flavor to the rolls, this is a keeper.
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Egg Roll Wrappers

Reviewed: Jun. 30, 2009
I think they taste very good, my mom and my daughter loved them.
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Crunchy Cheesecake Bars

Reviewed: Mar. 12, 2008
my family loved this bars, will make them again.
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Carrot Cake III

Reviewed: Mar. 2, 2008
I had bake this cake for over 3 times now, my family and co-workers loved it, but I have to low the calories for my and my daugther to enjoy without feel guilty, so I had substitute 1 cup sugar sustitute, 1 cup & 1/4 soy oil (in mexico it calls nutrioli) 1 cup whole wheat flour and increase the grated carrots up to four cups, I baked them in tuna fish can's for individual cakes on a cookie sheet for 60 minutes due to the extra carrot added, they turn out fluppy and very yummy. I gave it five starts due to the sustituve ingredients still the same nice carrot cake.
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Barbie Doll Cake

Reviewed: Jul. 15, 2008
I gave it 5 starts to be an excellent idea for a little girl's birthday but I did not use the ingredients mentioned I use the recipe for the black chocolate cake from this site.
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Boiled Bagels

Reviewed: Feb. 26, 2008
I used whole wheat instead and brown sugar in the boiling water, and turn out delicious, my daughter ate one rigth out of the oven with cream cheese. great recipe!
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Displaying results 1-20 (of 34) reviews
 
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