MURPHY235 Profile - Allrecipes.com (109971)

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MURPHY235


MURPHY235
 
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Member Since: Mar. 2000
Cooking Level: Not Rated
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Recipe Reviews 1 review
Bagels I
Ifound that the bagles were a little salty, but I think that if you cut the salt in half that went into the water it would solve that problem, The steps were very easy to fallow, but bagles take work. My son loved them but said they tasted diferent than the Bakery. I added Chocochips to mine and they were great but a little salty.

27 users found this review helpful
Reviewed On: Mar. 15, 2000
 
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