Jacob Profile - Allrecipes.com (10996916)

cook's profile

Jacob


Jacob
 
Home Town: Winfield, Kansas, USA
Living In:
Member Since: Jan. 2008
Cooking Level: Expert
Cooking Interests: Baking, Frying, Slow Cooking, Mexican, Italian, Southern, Mediterranean, Dessert, Quick & Easy
Hobbies: Gardening, Walking, Reading Books, Music
Recipe Box 2 recipes
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Recipe Reviews 2 reviews
Poppy Seed Bread III
I can't say enough good things about this bread. Every time I've made it it has been delicious, and anytime I make it for company, I'm hounded mercilessly until I give them a copy of the recipe. I only have two comments to make about the recipe: I always increase the amount of poppy seeds up to 3 tablespoons. I consistently find that the baking time should be increased as well. It usually takes at least 70 minutes for both loaves to get done.

8 users found this review helpful
Reviewed On: Sep. 16, 2011
Sweet Potato Bread I
A fantastic recipe! I've made this numerous times, and it seems to disappear very quickly. I followed one of the previous reviewers suggestions and changed the sugar to half brown/half white. However, I also would suggest decreasing the nutmeg down to just 1/8 teaspoon (or just leave it out entirely).

1 user found this review helpful
Reviewed On: Jan. 26, 2008
 
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