KABBIE Profile - Allrecipes.com (1099556)

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Recipe Reviews 13 reviews
Ken's Perfect Hard Boiled Egg (And I Mean Perfect)
They do peel easily. However, 4 out of 12 cracked upon entering the hot water. Will go back to the old tried and true method.

1 user found this review helpful
Reviewed On: Mar. 31, 2010
Marshmallow Fondant
I followed this to the letter and it was a mess! It never got completely smooth. When I kneaded it it would be almost smooth and then turn very sticky again sticking to the countertop and my hands. I added more sugar and the same thing would happen. NOt sure what we did wrong with this but will not be using this again! Rolled buttercream fondant from this site is better, although that one is quite greasy. Will keep searching for the perfect fondant recipe!!

6 users found this review helpful
Reviewed On: Oct. 28, 2009
Mall Pretzels
These are GREAT! I only had all purpose flour and they were fine. Definitely use parchment paper though, or they will stick! Very tasy with salt or cinnamon and sugar too. My kids gobbled these up!

1 user found this review helpful
Reviewed On: Sep. 10, 2007

In Season

A Day To Remember
A Day To Remember

Memorial Day is a time to get together with friends and family for food, fun, and memories.

Potato Salad
Potato Salad

Nothing beats a big bowl of cool, creamy potato salad at your cookout.

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