Heather Recipe Reviews (Pg. 1) - Allrecipes.com (1099520)

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Fry Bread Tacos II

Reviewed: Mar. 3, 2011
This fry bread was really good. Reminded me of the Indian Tacos I used to get at the fair. I doubled the dough and it made enough for 7 of us with 3 left over. Very filling, just doped it up like our regular tacos.
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1 user found this review helpful

Pumpkin Gingerbread

Reviewed: Dec. 14, 2011
I have NEVER liked Pumpkin Bread. Made this recipe to give as thank you gifts. I sampled it just to make sure it wasn't too dry, flavors right, etc. HOLY COW, THIS WAS FANTASTIC! It was hard to give these away, I will definitely be making another batch and will make for years to come! Thanks, this changed my perspective on Pumpkin! My oven runs a little hot so I kicked my temp down to 325 and since I was making mini loaves, (as someone else suggested) I cooked these for 45 min and they did make 7 minis. If you do make minis, Make sure you rotate front to back half way through cooking.
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5 users found this review helpful

Meatball Nirvana

Reviewed: Apr. 15, 2011
These were awesome with a kick! Made as the recipe stated. After they were done in the oven, I drained and added them to spaghetti sauce which I simmered for about an hour. A little spicy for my kids, but they'll adapt!
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0 users found this review helpful

Baked Spaghetti

Reviewed: Mar. 23, 2011
This was a real family pleaser. I made this as stated but used 3 cups of cottage cheese so I wouldn't have a cup left in the contatiner. I may add mushrooms and bell peppers next time I make it and a little more salt but it was really good without and it easily fed a family of 7 with plenty of leftovers.
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Cheesy Confetti Rice

Reviewed: Mar. 20, 2011
This has been in my box for 10 years, wish I had made it sooner, that would have been an extra 10 years of enjoyment. This was easy to make and very enjoyable. I left out the pimento and scooped out my serving before adding the olives. (I'm not a fan) Compliments from all! The green chilies add such a nice flavor, I wouldn't have guessed they were in there if I hadn't made it.
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2 users found this review helpful

Tuscan Soup

Reviewed: Jan. 24, 2011
I used a whole can of evaporated milk and Kale instead of spinach. This tasted just like O G's. Husband loved it. Will definitely make again.
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1 user found this review helpful

Glazed Apple Cookies

Reviewed: Oct. 17, 2010
I made these as stated and was very happy with the way they turned out. They were very cake like. Not so much cookie, but we loved the flavor and texture.
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4 users found this review helpful

Baked Macaroni and Cheese I

Reviewed: Sep. 23, 2009
Best Mac and Cheese recipe that I've made to date. I did saute garlic and onion in the bacon fat and added 1/4 tsp dry mustard to the roux. The rest stayed the same.
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1 user found this review helpful

Pico De Gallo

Reviewed: Jul. 8, 2007
I've had this as recipe as stated and also made it with 1/4 cup of lime juice. Both ways are great. Just a really fresh, clean tasting salsa.
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1 user found this review helpful

Chicken Enchiladas II

Reviewed: Apr. 30, 2007
This is a great recipe. I did as some have done and added a can of cream of chicken with the cream of mushroom. The rest I left the same. Next time I will double the recipe, it was barely enough for my hungry brood!!
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1 user found this review helpful

Beef Barley Vegetable Soup

Reviewed: Apr. 9, 2007
Awesome recipe. This is the best Beef/veggie soup that I've ever had. Thanks!!
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2 users found this review helpful

Sue's Taco Salad

Reviewed: Apr. 9, 2007
Excellent, had it for supper tonight and even the one year old loved it. We added white onion to this (personal preference). This is quick and easy. Great for the family on the move!
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2 users found this review helpful

Vegetable Soup II

Reviewed: May 18, 2006
I am not a big fan of vegetable soup, usually I find it bland. I was wanting something besides chips to go with sandwiches. Not only was this soup easy, but it suprisingly tasted great!! Even my kids wanted more!! Thanks for a FIRST RATE RECIPE!!! I will definitely make again and probably won't tweak this one a bit.
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22 users found this review helpful

Cranberry Sauce

Reviewed: Dec. 26, 2011
Made this as stated in recipe, two days in advance. Turned out perfect.
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2 users found this review helpful

Apple Strudel Muffins

Reviewed: Aug. 27, 2002
Excellent. I don't really care for muffins but these were great. Easy to make, too. heather
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0 users found this review helpful

Simple Whole Wheat Bread

Reviewed: Jun. 18, 2002
Best whole wheat bread I've had. Nice sweet taste to it. If you've made bread from scratch before this is about the same technique, gets easier everytime.
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4 users found this review helpful

Broccoli Rice Casserole

Reviewed: Dec. 26, 2011
This seemed much cheesier than the Casserole I was used to eating. Everyone said it was fantastc. I followed directions exactly and used some leftover jasmine rice I happened to have in the fridge.
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1 user found this review helpful

Savory Cinnamon Rolls

Reviewed: Feb. 25, 2002
Very good. Tastes almost as good at the amish cinnamon rolls that are popular here.
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23 users found this review helpful

Burrito Pie

Reviewed: Jun. 8, 2002
Great recipe. Received raves from my husband. I used the 2 cans of refried beans as recipe stated but added chili seasoning, hot pepper flakes and used home can tomatoes. Be prepared, makes alot!!
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1 user found this review helpful

Fresh Corn and Tomato Casserole

Reviewed: Sep. 23, 2009
I was a bit hesitant about this recipe, boy was it great! I will be making this quite often, especially with the garden in overdrive. I made as is and will keep it that way.
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2 users found this review helpful

Displaying results 1-20 (of 44) reviews
 
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