Jay in Oakland Profile - Allrecipes.com (10993341)

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Jay in Oakland

Jay in Oakland
Home Town: Holton, Kansas, USA
Living In: Oakland, California, USA
Member Since: Jan. 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Asian, Mexican, Italian, Southern, Nouvelle, Mediterranean, Quick & Easy
Hobbies: Hiking/Camping, Walking, Music
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Recipe Reviews 1 review
Rubbed Down Pork Chops
This is a good recipe, but I altered it, and will do further alteration. First, I cut the salt in half, and because I was out of garlic (out of garlic? What the heck!?!?) I used only powdered garlic. At the end of cooking, I pulled the chops and most of the mushrooms and onions out of the skillet and kept warm in the oven. I thickened the sauce with corn starch, and added some milk. The sauce was still QUITE spicy ... too much black pepper. The next time I make it will be with fresh garlic, and half the pepper. I also made stuffing (OK - Stovetop stuffing) with carrots and served the chops and stuffing w/carrots with the sauce on top, quite a good and tasty meal, for not very much work.

3 users found this review helpful
Reviewed On: Jan. 24, 2008

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