Slinkee Recipe Reviews (Pg. 1) - (10992379)

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Honey Whole Wheat Bread

Reviewed: May 19, 2009
I made this traditionally as another user suggested, it came out well enough. I loved the consistency of the bread but even with extra honey the taste wasn't exactly WOW. It was super easy but I think other recipes with a little more effort would yield a better flavor.
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4 users found this review helpful

White Chocolate Macadamia Cranberry Dreams

Reviewed: Dec. 8, 2009
I like the concept of these cookies but was disappointed in the result. They came out very cakey and didn't have the cranberry flavor I expected. After these flopped I tried using my mother's chocolate chip cookie dough and loading it up with white chocolate, macadamia nuts and fresh cranberries. Yum!
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3 users found this review helpful

Apricot-Glazed Pork Chops

Reviewed: May 19, 2009
I don't normally do pork chops, but I LOVED this recipe. The wine really brings out a whole new dynamic I never thought possible with a pork chop. The men however....wouldn't touch it with a ten foot pole. But, I like this so much that now when we have chops I make mine this way and just throw there's in the oven smothered in BBQ. Great recipe!
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2 users found this review helpful

Teriyaki Tuna Steaks

Reviewed: Apr. 9, 2008
This recipe was awesome! Didn't change a thing and the whole family loved it. Will definitely be making it a lot!
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1 user found this review helpful

Strawberry Glazed Pie

Reviewed: Nov. 10, 2008
I made this with a homemade flaky pasty crust instead of the graham cracker, just a personal preference. The filling is AMAZING! I tried it for the first time less than a month ago and have already had to make six of them! My family and husbands co-workers have been demanding them every time I see them. I have finally found my staple strawberry pie recipe, thank you!
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