karin Recipe Reviews (Pg. 1) - Allrecipes.com (10992007)

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Chipotle Chicken

Reviewed: Jan. 6, 2010
Delish. Easy. Do as those before have done and use less peppers...VERY spicy. Served with white rice and used corn instead of spinach.
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Stuffed Cabbage Rolls

Reviewed: Dec. 8, 2008
This sounds just like my mother-in-laws recipe - although she added water. One great suggeestion that saves a lot of time.... Just chop the cabbage into large chunks, put them at the bottom of the pot; turn the filling into meatballs, place them on top and then add the liquid. Don't stir until the meatballs 'harden' a bit. All the same flavors without the time.
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Banana Crumb Muffins

Reviewed: Dec. 8, 2008
Very, VERY good. I added 1 tsp. vanilla & a shot of nutmeg to the batter and doubled the topping. Perfection. note; I only got 6 large muffins out of the recipe.
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Carrot Cake III

Reviewed: Jan. 26, 2008
awesome! Used 1/2 cup less oil but replaced it with a jar of carrot baby food. Added cup of coconut (will put it in the food processor next time as the coconut 'threads' were distracting). The icing does not need nearly so much sugar...I used half the amount and it was fine. KEEPER
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The World's Best Turkey

Reviewed: Jan. 26, 2008
I didn't end up with an out of this world turkey with this recipe...although I DID end up drunk :) The turkey was good but nothing as amazing as I had expected. I DID put slits in the bag as directed on box - GOOD. And the turkey DID brown more than I had expected using the bad - GOOD. but...overall, save your champagne for yourself, not some big bird.
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Spiced Banana Cake

Reviewed: Jan. 26, 2008
The taste was great...I didn't think the allspice overpowered at all. Two aspects that I didn't care for: the crust on mine was rather thick/tough...more like a bread than a cake; AND even though I put the oats in a food processor to break them down just a bit, they DID seem to be a bit much in the texture department. I would make this again but leave out the oats. (and FYI, a cup of banana equals two bananas)
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