LMKCrow Recipe Reviews (Pg. 1) - Allrecipes.com (10991881)

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Tomato Chicken Parmesan

Reviewed: Nov. 29, 2010
This was absolutely delish!!!!! My husband isn't a fan of most chicken parmesan's, and as soon as he saw what I was making he gave me the, "Eh... don't put my chicken in the red sauce... I don't know about this dear..." Of course I still added all the chicken to the spaghetti sauce! And as soon as he put a bite in his mouth I don't think he made another sound until he was done devouring it! And he LOVED it! I give this a full 5 stars! Here are the changes I made: I used a little bit more oil to fry it in (on accident) and I used EVOO. It gave it an extra crunch, and EVOO is better to use than veg. oil. I also added my cheese the last 5 minutes of cooking that way it didn't get burned.
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5 users found this review helpful

Grandma's Green Bean Casserole

Reviewed: Nov. 27, 2010
I took this to my families Thanksgiving, and they all said it was good. But, they said that it just didn't have the "Thanksgiving" flavor that they are used to. I would say that there is just oo much cheese in the recipe. Next time I try this, I will only put 1/2 c. shredded cheese in the green bean pixture, and none on top. Only crushed ritz crackers or fried onions.
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2 users found this review helpful

Parmesan Knots

Reviewed: Nov. 17, 2010
I added about 3 cloves of garlic, and these turned out amazing!!
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3 users found this review helpful

Apple Squares

Reviewed: Oct. 22, 2010
As I ate mine, I wished I had apple pie instead.
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1 user found this review helpful

Fried Apples

Reviewed: Mar. 23, 2010
Butter is better!
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4 users found this review helpful

Crispy Herb Baked Chicken

Reviewed: Jan. 14, 2010
The butter made the chicken very tender! However, I lowered my cooking time because my chicken pieces ere not that big.
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1 user found this review helpful

Never Kiss a Yammy

Reviewed: Jan. 14, 2010
I boiled the potatoes to save some time. I also added a 1 cup of brown sugar for a little extra sweetness. Next time I wont add as much orange juice, it made the potatoes thinner than I like them.
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5 users found this review helpful

Banana Crumb Muffins

Reviewed: Jan. 9, 2010
We LOVED these! The crumb topping made a great addition. I added 1/2 tsp cinnamon and 1/2 tsp vanilla to the batter for more flavor. We will be making these all the time!
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1 user found this review helpful

 
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