JEWEBER Profile - (1099103)

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Recipe Reviews 15 reviews
Mom's Italian Beef Barley Soup
I ended up having to add much more liquid than the recipe called for so that it would look like a soup. Next time I will use low sodium beef broth as it was a bit salty but good everall. My family will be requesting this again.

0 users found this review helpful
Reviewed On: Apr. 7, 2004
Individual Beef Wellingtons
I made three of the steaks as written. On the other three I layed a small slice of swiss cheese over the mushroom mixture. We liked them made both ways but thought the ones with the swiss cheese had a little more flavor. Next time I make this I will probably add the cheese to all of the bundles.

9 users found this review helpful
Reviewed On: Dec. 23, 2003
Anniversary Chicken I
Thought this recipe was very good. I used real bacon instead of bacon bits. This added a great deal more flavor but also made the dish a little greasy. I will also marinate the chicken in the teriyaki sauce for a while instead of just basting it on top. I think this will help bring out that flavor a bit more.

4 users found this review helpful
Reviewed On: Dec. 21, 2003

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