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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Sausage and Mushroom Tarts

Reviewed: Dec. 1, 2009
These were really good. I used chicken sausage. They were a little bland, could use a little salt and italian seasoning.
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5 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Shrimp Scampi V

Reviewed: Nov. 20, 2009
I love this recipe! I make it all the time. I like to use less butter and add a squeeze of lemon at the end.
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3 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.

Chipotle Shrimp Tacos

Reviewed: Jul. 31, 2009
This was really good. I topped it with avocado. My only complaint is that it was a little dry.
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Baked Honey Nut Chicken

Reviewed: Jun. 12, 2009
This is a great crusted chicken recipe! I used boneless skinless breasts, pounded them out, and baked them for 20 minutes. I also used less bread crumbs and more pecans.
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Shrimp de Jonghe I

Reviewed: Jun. 12, 2009
Succulant shrimp dish. I used less wine and butter like others suggested. I also used packaged bread crumbs. Everyone loved it.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Mexican Casserole

Reviewed: Jun. 11, 2009
I love this dish. I used extra salsa instead of the water. I also added fresh chopped cilantro.
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0 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.

Glish

Reviewed: Jun. 5, 2008
Very good. I made half as much, used mexican cheese, and wrapped it up in a burrito with sour cream.
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4 users found this review helpful

 
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