Luisa Ormonde Hancock Recipe Reviews (Pg. 1) - (10990109)

cook's profile

Luisa Ormonde Hancock




View All Reviews Learn more

Linguine with Spinach and Brie

Reviewed: Jan. 24, 2008
the recipe should say to remove rind from the brie before you cube it. I have a recipe similar to this that uses southwestern seasoning, (chili powder, Mexican oregano, ground chipotle, paprika, ground cumin)and fresh chopped basil and parsely. I think that would eliminate any blandness. Throwing in some pinenuts for texture would be nice too.
Was this review helpful? [ YES ]
2 users found this review helpful

Subscribe Today!

In Season

Mealtime Money-Savers
Mealtime Money-Savers

Browse through over 500 recipes for delicious, budget-friendly meals.

Can What You Can't
Can What You Can't

The old saying goes, "Eat what you can, and can what you can't!" We have the know-how.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Most Popular Blogs

Read our blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States