Nancy Yates Profile - Allrecipes.com (10990079)

cook's profile

Nancy Yates


Nancy Yates
 
Home Town: Pineville, West Virginia, USA
Living In: South Carolina, USA
Member Since: Jan. 2008
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Mexican, Italian, Southern, Healthy, Dessert, Kids, Quick & Easy, Gourmet
Hobbies: Gardening, Walking, Photography, Reading Books, Music, Genealogy, Wine Tasting
Recipe Box 1 recipe
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Recipe Reviews 3 reviews
German Apple Cake I
I have made this recipe several times, topping it with cream cheese frosting - it's wonderful with no changes! Every time I serve it, guests comment on how good it is and/or ask for the recipe. Thanks for a great recipe!

0 users found this review helpful
Reviewed On: Apr. 28, 2009
New Year's Day Black-Eyed Peas
This is a really good Black-eyed peas recipe. The second time I made this, I added spinach during the last 5 minutes of cooking - sooo good! Thanks for a great recipe!

0 users found this review helpful
Reviewed On: Jan. 21, 2009
Baked Ziti I
I have made this recipe several times and it is awesome! I do make one change, I replace the jar spaghetti, ground beef and onion, with the Betty Crocker Spagetti Sauce as follows: Cook and stir 1 lb ground beef, 1 large onion, and 1 clove garlic until light brown, drain and stir in 1 tsp sugar, 1 tsp dried oregano leaves, 3/4 tsp salt, 3/4 tsp dried basil, 1/2 tsp dried marjoram leaves, 1 can diced tomatoes undrained, 1 8 oz can tomatoe sauce. Cover and let simmer 1 hour. I usually double this recipe and whatever is leftover can be frozen for homemade spagetti later.

10 users found this review helpful
Reviewed On: Jan. 24, 2008
 
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