I decided to top the icing with roasted almonds...it is a delicious touch with the coconut.
Date Posted: Nov. 19, 2008
Photography Notes: This is the portion of the too much chocolate cake with cream-cheese-coconut frosting that I prepared for my husband's birthday on Nov. 1st. It was a boom. Everybody loved it! Thank you to the subscribers of these two recipes. Are greatlicious.
Cooking Level: Intermediate
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