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Banana Pumpkin Bread

Reviewed: Jan. 9, 2011
excellent recipe. instead of using sugar, I used applesauce (by grating 1 apple with my pampered chef Micro Grater - it made the apple into instant applesauce - peel and all, it's fantastic). The recipe turned out perfect - the kids even loved it - that speaks volumes.
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5 users found this review helpful

Carrot Cake

Reviewed: Dec. 29, 2010
I just made this and while making it, questioned the 2 CUPS of sugar... Holy dina,, that's alot of sugar. I cut back by 1/2cup, but it was still way way too sweet.
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2 users found this review helpful

Kimberly's Meaty Meatloaf

Reviewed: Sep. 27, 2009
for anyone that hates meatloaf... try this recipe. It's great. I added some hotsauce and garlic. The kids loved it. I cranked this recipe up a notch and turned it into a cake using mashed potatoes as the "icing". Check out the pics.
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10 users found this review helpful

Emma's Belgian Waffles

Reviewed: Sep. 27, 2009
wonderful recipe. Nice and light. Made 6 big waffles. I used regular white flour and added 1tsp each of baking soda and baking powder. You could use whole wheat flour too. Could reduce the sugar by 2 tbsp to make them a bit less sweet.
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BAKER'S Peanut Butter Oatmeal Chocolate Chunk Cookies

Reviewed: Sep. 7, 2009
These are Amazing. I added 1/2oz each of wheat germ and oat bran and they came out wonderful and even more healthy. I also reduced the white sugar by 1/2cup. Thnks for the recipe. They'll be great in the kids lunches.
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