Karen Recipe Reviews (Pg. 1) - Allrecipes.com (10989390)

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Baked Spinach Artichoke Dip

Reviewed: Aug. 22, 2009
I have been making this for about 10 years. I use a cup of Mayo (light) with 1 cup of swiss and 1/2 to 1 cup Parmesan. Top it with finely diced tomatoes and green onions. Delicious. My 3 nieces eat a batch of this by themselves.
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