Erika Recipe Reviews (Pg. 1) - (10989022)

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Cream Cheese Mints

Reviewed: Dec. 11, 2010
These are tasty, fun, and pretty easy to make!! I used 4oz of cream cheese, 1 tbsp butter, 1/4 tsp pure vanilla extract, 1/2 tsp pure mint extract, then after creaming those together, just added powdered sugar until I got the right consistency to mold. Loved it!
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