Ok, I will give a five even with a few changes. I loved this sauce, however did end up using a bit more Vodka and adding additional garlic. I also used diced pancetta rather than regular bacon. I added the garlic after I had cooked the onions, ( to avoid burning it.) and along with the garlic added a few pinches of red pepper flakes. In addition I added about a quarter of a cup of fresh grated parmesan along with the cream and crushed tomatoes. ( Omitted the salt alltogether as did not seem to need it with the cheese.) Garnished with more shaved parmesan and lots of fresh basil.
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Ok, I will give a five even with a few changes. I loved this sauce, however did end up using a...