Jeannie1963 Recipe Reviews (Pg. 1) - Allrecipes.com (10988359)

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Hearty Split Pea Soup

Reviewed: May 20, 2015
I MADE this today and it turned out perfect but I made some adjustments. I cooked it with a ham bone. Soaks the peas over night. I added celery, and I put chicken stock instead of water, more than 5 cups. I added a bunch of fresh basil instead of bay leafs. I cooked yellow split peas instead of green. I made it in my crock pot and simmered it all day. 2 hours on high, 6 on low.
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Turkey Tetrazzini II

Reviewed: May 12, 2015
I've tried this recipe as is, and I also tried it a few times with shrimp and fettuccine. I'm actually making it again tonight. cut the shrimp into bite size pieces. It's a favorite in our household.
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Melt-In-Your-Mouth Meat Loaf

Reviewed: Jan. 21, 2015
I cooked my onion and garlic in a little olive oil and Worcestershire sauce. It tastes better because I don't like the taste of raw onion. I always use this recipe. I put half beef and half minced turkey. more healthier and tasty.
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Orange Marmalade Bars

Reviewed: Mar. 21, 2008
I made them and thought the spices are too strong tasting. Next time I will omit the cinnamon and cloves.
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Yummy Sweet Potato Casserole

Reviewed: Mar. 5, 2008
Every time I make turkey my family begs me to make this recipe!
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