Wendy Profile - Allrecipes.com (10987168)

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Wendy


Wendy
 
Home Town: Conneaut Lake, Pennsylvania, USA
Living In: Matthews, North Carolina, USA
Member Since: Dec. 2007
Cooking Level: Expert
Cooking Interests: Baking, Slow Cooking, Italian, Southern, Dessert, Quick & Easy
Hobbies: Scrapbooking, Gardening, Reading Books, Music, Charity Work
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Recipe Reviews 1 review
Chef John's Make-Ahead Turkey Gravy
This recipe is fabulous! I just made this in advance so I won't have to mess with making gravy on Thanksgiving day. It's going in the freezer and I'll take it out a day in advance to thaw. I will reheat it in a crock pot to save precious burner space. ;) After boiling for 4 hours (don't skip on time), and staining, I put the liquid in a big glass bowl in the fridge over night. Next day, skimmed all fat off the top (reserving 2 Tbs) made the gravy. Is cooling now to go into a BIG container foe the freezer. Can't wait to enjoy this gravy!

10 users found this review helpful
Reviewed On: Nov. 17, 2013
 
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