k861084 Recipe Reviews (Pg. 3) - Allrecipes.com (10985029)

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Best Formula Three-Cheese Fondue

Reviewed: Sep. 21, 2009
I sort of made this for my son's first birthday party. I only used two types of cheese and I added some garlic powder, mustard powder, and nutmeg. It was so good even though I didn't follow exactly.
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0 users found this review helpful

Melt-In-Your-Mouth Meat Loaf

Reviewed: Sep. 20, 2009
Oh sweet mother of Mary, this recipe deserves 10 stars. I will never, ever make meatloaf in the oven again. Literally, this is perfect.
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21 users found this review helpful

Jo's Rosemary Bread

Reviewed: Aug. 19, 2009
I don't own a bread machine so I followed Muffinmom's instructions. This is by far and awat one of the best breads I've ever made. It was so light and airy on the inside with a nice thin crust. I followed the recipe to the T except that I topped it with sea salt, shredded parm, and some sesame seeds. So so delicious.
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3 users found this review helpful

Baked Garlic Parmesan Chicken

Reviewed: Aug. 16, 2009
This was delicious. I used chicken tenders rather than breasts but they worked just perfectly. I baked them less than called for because I'm convinced that cooking chicken the full time will dry it out greatly.
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1 user found this review helpful

Rustic Round Herb Bread

Reviewed: Aug. 12, 2009
This would've been superb if I hadn't used vanilla yogurt. I can't describe how strange it tastes. haha
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2 users found this review helpful

Pina Colada I

Reviewed: Jun. 21, 2009
I didn't have any cream/half & half so I used all coconut milk. I also used lowfat because I think the full fat leaves an unpleasant taste in the mouth. The drink was super tasty on a hot Texas afternoon!
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9 users found this review helpful

Restaurant-Style Potato Salad

Reviewed: May 28, 2009
Oh my gosh, this was so good! I didn't have pimentos and I did add some dill and a bit of garlic. I'm super picky about potato salad but this hit the spot.
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2 users found this review helpful

Fideo (Mexican Spaghetti)

Reviewed: May 24, 2009
I made this without the chicken for a work "Mexican" themed potluck and it was a huge hit.
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1 user found this review helpful

Peanut Sauce II

Reviewed: May 24, 2009
I LOVE peanut sauce and have tried many of them. This is one of my favorites. The basil adds a great thai flavor.
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6 users found this review helpful

Kashmiri-Style Kidney Beans with Turnips

Reviewed: May 24, 2009
This was excellent and not overwhelmingly turnip-y tasting.
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3 users found this review helpful

Memphis Rub

Reviewed: May 6, 2009
I used this as a thick rub all over a whole fryer chicken and roasted it in the oven for 45 minutes. It was tender and the rub added just the right amount of spice. Certainly is a keeper.
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1 user found this review helpful

Scrumptious Strawberry Shortcake

Reviewed: May 6, 2009
This is my favorite dessert so I am always searching for the perfect biscuit. I think I may have found it!
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3 users found this review helpful

Coleslaw I

Reviewed: May 6, 2009
Scrumdiddliumptious! Just my idea of a perfect coleslaw, creamy and tangy all in the same bite. I increased the amount of black pepper and decreased the amount of sugar. So good!
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1 user found this review helpful

Roast Leg of Lamb

Reviewed: May 3, 2009
This was perfect. I did mine in the crockpot on low for 4 hours with carrots and celery. Delicious!
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23 users found this review helpful

Peanut Noodles

Reviewed: May 3, 2009
This was so yummy! I LOVE peanuts though so it was a natural fir for me.
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1 user found this review helpful

Vegetarian White Bean 'Alfredo' with Linguine

Reviewed: Apr. 20, 2009
This was so creamy and wonderful. I added some grated parmesan on top and some black pepper and red pepper flakes. Delicious and definitely a keeper! Made me feel not so guilty about making alfredo and could be a good way to sneak some beans into a kiddo's diet.
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6 users found this review helpful

Seven Spiced Shark Steaks

Reviewed: Apr. 20, 2009
Oh my goodness, this was sooo amazingly awesome. The shark simply melted in my mouth and the soy sauce carmelized into the fish. I will make this again and again.
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5 users found this review helpful

BUSH'S® Spicy Black Bean Fritters with Cilantro Ranch Dip

Reviewed: Apr. 19, 2009
The flavor was good in these but boy oh boy were they ever greasy. Even after a lot of squeezing them with paper towels. Next time I make them I'll attempt baking them or stove top without the oil.
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0 users found this review helpful

Alaska Salmon Bake with Pecan Crunch Coating

Reviewed: Apr. 19, 2009
I randomly bought salmon on day at the grocery store, which is odd because I don't actually like salmon (except in salmon ceasar salads). This recipe was a cinch and my boyfriend devoured it but I just don't like salmon.
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1 user found this review helpful

Seared Ahi Tuna Steaks

Reviewed: Apr. 19, 2009
This was so tasty. My boyfriend actually ended up making it as I was playing with the baby but he did an excellent job. It was served with wasabi mayo and stuffed mushrooms as our Easter feast.
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1 user found this review helpful

Displaying results 41-60 (of 97) reviews
 
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