I agree with you others who said the dough is too crumbly. I also added water to it. I think next time I will reduce the amount of add-ins...2 c. of rice krispies is probably overdoing it. The dough is so delicious by itself -- the add-ins end up overpowering the cookie.
I substituted some peanut butter chips for a portion of the chocolate chips, and I used Cocoa Krispies instead of regular. And I added an extra splash of vanilla extract for good measure.
I found the cocoa krispies got a LITTLE bit gummy in the cooking process. Did anyone else have this result?
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I agree with you others who said the dough is too crumbly. I also added water to it. I think...