No Bake Choco-Peanut-Oatmeal Cookies
I read other reviews before making these, and followed their recommendations: I cut the sugar to 1 1/2 cups, used 4 Tbsp peanut butter instead of 3, and 2 tsp vanilla instead of two. Most importantly, I boiled the mixture for 2 1/2 minutes instead of 1 1/2, which apparently is the key to making them set.
Mine came out great - I would even try cutting the sugar a little bit further next time, as they were pretty sweet. All in all, though, a definite keeper!
1 user found this review helpful
Apr. 11, 2011