Sarah Pluckebaum Profile - (10983589)

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Sarah Pluckebaum

Sarah Pluckebaum
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Member Since: Dec. 2007
Cooking Level: Not Rated
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Recipe Reviews 6 reviews
Chocolate Banana Bread
I tried to make it a little healthier. I did 1 cup whole wheat flour and 2 cups white flour. I also used dark chocolate cocoa and dark chocolate chips! It was delicious! I think next time I will add 1.5 cups of each flour--it's moist enough to handle it!

1 user found this review helpful
Reviewed On: Aug. 19, 2011
Lighter Banana Muffins
I listened to others and used: -1/2 cup of brown sugar -1/4 cup skim milk -some vanilla extract -4 bananas I made mini muffins and baked them for 10 minutes! They were a bit plain for my liking, so i would recomend adding walnuts or chocolate chips (dark chocolate to be healthier!)

5 users found this review helpful
Reviewed On: Dec. 29, 2009
Chocolate Peanut Butter Fudge
As a peanut butter lover, I tend to add more. I added about 2/3 of a cup--and it turned out perfectly!

1 user found this review helpful
Reviewed On: Jun. 11, 2008

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