ezbakemum Recipe Reviews (Pg. 1) - Allrecipes.com (10982614)

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Skyline Chili I

Reviewed: Jan. 9, 2009
This was the best chili I have ever eaten! I did modify slighty by adding onions and salsa. Fantastic! It was very simple to make. I will make this again and again.
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Cowboy Mashed Potatoes

Reviewed: Nov. 4, 2008
My kids loved this dish! The flavors were wonderful as well as the fact that it serves as a side dish and vegetable dish at the same time. My daughter begged me to make this again. I love it when the kids love their veggies! The only change I made was that I didn't use a jalepeno pepper as it might have been too spicy for the children.
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Mom's Country Gravy

Reviewed: May 15, 2008
This gravy was so easy and my family loved it! I did change it up a bit after reading some of the other reviews. I used butter instead of oil. I think the key to the flavor is coming up with the perfect roux in the beginning. As I mixed the butter and flour I cooked the mixture until it was a nice brown color. The deeper the brown the stronger the flavor. It all depends on your personal taste. Once I had my roux where I wanted it, I added the milk. My gravy was more of a tan color as opposed to a white gravy. I also added 1/2 tsp. of garlic salt.
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Italian Green Beans

Reviewed: May 15, 2008
I'm sorry, I just didn't like this recipe and neither did my family. I had read the other reviews so I decided to cut the butter and dressing in half. They still came out very oily.
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Mouse's Macaroni and Cheese

Reviewed: Dec. 31, 2007
This recipe is so cheesy and easy! My husband and kids loved it, as did I. I will most certainly add this to my rotation of regulars.
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