sideshowoddity Recipe Reviews (Pg. 1) - Allrecipes.com (10982547)

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Graham Cracker Crust I

Reviewed: Sep. 24, 2008
Easy and perfect!
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1 user found this review helpful

Strawberries and Cream Cake

Reviewed: Jul. 5, 2009
I talked my friend into making this cake for her daughters birthday party, and it came out embarrassingly bad. It looked beautiful and a lot of effort was put into making it, but it had a really strange taste and texture. The kids ate it.
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3 users found this review helpful

Mmm-Mmm Better Brownies

Reviewed: Jul. 19, 2009
These are really good with mini-marshmallows and walnuts thrown into the mix!
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1 user found this review helpful

Grandmother's Buttermilk Cornbread

Reviewed: Mar. 18, 2010
I've had good and bad corn bread, and I've finally found the recipe I've been looking for!
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1 user found this review helpful

Carrot Cake III

Reviewed: Mar. 18, 2010
I will never use another recipe!
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1 user found this review helpful

Mini Meatball Subs

Reviewed: Apr. 10, 2010
Good meatball base recipe, but they were on the bland side. They seemed to need something else that I couldn't put my finger on...
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5 users found this review helpful

It's Chili by George!!

Reviewed: Apr. 10, 2010
The best chili I've ever had- we are totally addicted! The only thing that I do differently is add a few cloves of pressed garlic. If it's a little more watery than I'd like, I just cook it down with the lid off for a little while until it's the consistency I want.
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2 users found this review helpful

Blueberry Sauce

Reviewed: Apr. 10, 2010
To die for!
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1 user found this review helpful

Samoan Panikeke

Reviewed: Apr. 15, 2010
These are great! The first time I made them, I went exactly by the recipe, but I thought that they needed a little more banana flavor. I added a third banana in the second batch, and cut the water down a little bit. I didn't have any problem with them coming out raw. I followed the directions and made sure that the oil was approximately 350 degrees (I used a candy thermometer), and dropped the batter in by slightly less than 1/4 cup fulls. I cooked the first side for 3 minutes, turned them over, and cooked for 2 more minutes (I used a timer.) Some of the panikekes wanted to turn themselves over prematurely, so I had to hold them under the oil with tongs. I sprinkled these with confectioners sugar, and they came out perfect! They are also fun to make!
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27 users found this review helpful

Sean's Falafel and Cucumber Sauce

Reviewed: May 11, 2010
This recipe is fantastic. I did the ingredients exactly, but mashed the chickpeas in the food processor, and they came out perfect. I used a different recipe for the cucumber sauce.
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3 users found this review helpful

Coconut Cookies

Reviewed: Jun. 16, 2010
This recipe is simply to die for- as written!
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3 users found this review helpful

Easy Mint Chocolate Chip Ice Cream

Reviewed: Sep. 6, 2010
I made this exactly to the recipe and it was very good, although it was a little on the salty side. Next time I will leave the salt out, or just add a pinch. I used Toll House mini chocolate chips, and they were perfect! I would like to use this recipe as a base for some other flavors. Thanks!
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2 users found this review helpful

Coconut Ice Cream

Reviewed: Sep. 28, 2010
I omitted the flake coconut, and added mini chocholate chips, and sliced almonds to make an "Almond Joy" ice cream. Not too sweet, and super easy. Yum!
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3 users found this review helpful

Banana Muffins with a Crunch

Reviewed: Nov. 2, 2010
The best muffins I've ever had!
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2 users found this review helpful

Very Chocolate Ice Cream

Reviewed: Dec. 21, 2010
I added some extra chocololate, and it tasted very good, but would not freeze in the ice cream maker. I'm going to find another recipe that works.
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2 users found this review helpful

Beat and Bake Orange Cake

Reviewed: Dec. 21, 2010
A little on the dry side.
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1 user found this review helpful

Award Winning Soft Chocolate Chip Cookies

Reviewed: Dec. 28, 2010
Pretty good, but I didn't care for the artificial vanilla flavor from the pudding.
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1 user found this review helpful

Chocolate Cheesecake I

Reviewed: Mar. 2, 2011
I followed the directions as stated. The crust burned, the chocolate flavor was too light, and the cake just seemed overcooked in general.
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3 users found this review helpful

Stuffed Green Pepper Cups

Reviewed: Mar. 2, 2011
These were okay, but I've had better.
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5 users found this review helpful

Ron's Bread Machine White

Reviewed: Mar. 2, 2011
Pretty good, although I still want to try some other recipes.
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1 user found this review helpful

Displaying results 1-20 (of 25) reviews
 
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