MRS.DAVIS Recipe Reviews (Pg. 1) - (10981766)

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Honey Baked Chicken I

Reviewed: Jul. 30, 2008
I tried this recipe and it was great except that I added my extras to it such as one and a half tablespoons of brown sugar, of course extra garlic and black pepper than the amount said above. It is simple and quick. The oven does the work. You only have to turn the chicken over and brush on sauce once. Just purchase a cut-up chicken from your local store so you don't have to do all that work. Very yummy indeed!
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