pattiwithani Recipe Reviews (Pg. 1) - Allrecipes.com (10979396)

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Chicken Salad

Reviewed: Feb. 13, 2014
Raves from my 90-year-old mother who cooks like a dream. Thanks for a great recipe!
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Cream Peas

Reviewed: Oct. 15, 2013
So easy. I did cut the sugar, but it's a real keeper.
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Sweet and Sour Pork III

Reviewed: Mar. 9, 2013
This recipe more than passed muster with my 90-year-old mom who learned her Chinese cooking in a Cantonese restaurant 70 years ago. Thank you for this wonderful new addition to my repertoire! Only changes I made: added carrots and mushrooms, and a little extra soy sauce and vinegar to taste. The meat was fantastic and I'll be making this again.
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Extra-Yummy Fluffy Pancakes

Reviewed: Feb. 24, 2013
We loved this - today is a cold, snowy Sunday! I added 1/2 cup of chopped walnuts and served with maple syrup and bacon. Perfect! Will make this often.
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Pan Fried Catfish Filets

Reviewed: Feb. 22, 2013
Excellent crunch and flavor. Passed my mother's "really good" test and I will definitely do this again!
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Graham Streusel Coffee Cake

Reviewed: Feb. 1, 2013
I've made this twice and about to make it again for church bake sale. Fast becoming our favorite coffee cake! Over a year later this is my go-to coffee cake and a great holiday present for the neighbors.
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Chef John's Baked Acorn Squash

Reviewed: Nov. 10, 2012
Excellent! Will make again as often as possible!
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Cake Mix Cookies IV

Reviewed: Nov. 10, 2012
Not crazy about these, but my sister did a fudgy chocolate with chips and walnuts. That was yummy. Love the convenience, though.
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Apple Pie by Grandma Ople

Reviewed: Oct. 31, 2012
A huge hit! Next time I would reduce to 6 apples, otherwise perfect.
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All American Meatloaf

Reviewed: Sep. 22, 2012
The best quick and easy meatloaf we've ever head! We don't like ketchup/cheese, but the loaf itself was fantastic. Will make it again with a little worcestershire, but is great as-is!
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The Best Relish I've Ever Had

Reviewed: Oct. 12, 2010
Absolutely amazing! Thank you for this terrific recipe. This was my first try at the canning process and I'm thrilled it yielded a great product!
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1 user found this review helpful

Bread and Butter Pickles II

Reviewed: Aug. 18, 2010
This is my first year growing cucumbers and now I have a fantastic recipe for them. Thanks so much!
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10 users found this review helpful

Spicy Refrigerator Dill Pickles

Reviewed: Aug. 18, 2010
Excellent! I did cut the sugar. I'm so pleased with the outcome. Thanks!
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3 users found this review helpful

Zesty Beef Roast

Reviewed: Jul. 2, 2010
It was okay, but I didn't feel it was anything special. Probably won't make a roast this way again.
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Biscochitos Traditional Cookies

Reviewed: Jul. 2, 2010
Excellent cookies. Family and co-workers couldn't get enough!
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Linda's Lasagna

Reviewed: Jul. 2, 2010
Excellent! A permanent addition to my recipe box.
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1 user found this review helpful

Classic Macaroni Salad

Reviewed: Jun. 12, 2010
Made for 20 for a church picnic and was fantastic! I cut back on the sugar, but no other changes. Definitely a keeper.
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Pumpkin Spice Cupcakes

Reviewed: Sep. 23, 2009
Very good. I also used a full can of pumpkin pie mix, based on other reviews. It's awesome and I'm taking it to work! My mother is taking it to card party next month. Thanks much!
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Roasted Red Pepper and Tomato Soup

Reviewed: Oct. 28, 2008
Excellent! I used 5 peppers and a can of tomato soup. I made the roux but used evaporated milk for a good thickening. It's a keeper.
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Oven Pot Roast

Reviewed: Jan. 9, 2008
The word from my picky-eater sister: "Outstanding!" Not bad for my first ever pot roast! I added garlic and thyme to the flour mixture, and red wine since I had no vermouth. Added 2 tsp of Kitchen Bouquet to get a browner gravy. Loved it. I'll use the soup when I'm cooking for folks who like a little richer gravy.
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3 users found this review helpful

 
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