Mark Recipe Reviews (Pg. 1) - Allrecipes.com (10976738)

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Delicious Ham and Potato Soup

Reviewed: Feb. 19, 2012
I always like to try to make a recipe exactly as written the first time. This was especially important to me with this since it is the first time I have made potato soup (crazy, huh?). My marital unit said that you can tell with the first taste if a potato soup is any good, and this was proclaimed "magical". It turned out very good. I imagine next time I may add a clove of minced garlic since my family love garlic, and I may do as another reviewer suggested and add some instant potato flakes to thicken it a little more. This is comfort food at its best, and is definitely a keeper. Thanks, Ellie11!!!
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1 user found this review helpful

Jalapeno Snacks

Reviewed: Feb. 5, 2012
Made these for a Superbowl Sunday gathering, and man are they ever a major hit! Love these, if I could give them 10 stars, I would. (Consider wearing gloves while de-seeding the peppers, though. My cuticles on on fire!)
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4 users found this review helpful

Islander Artichoke and Spinach Dip

Reviewed: Feb. 5, 2012
This is outstanding made as is. The second time I made it, I added a clove of minced garlic because my family loves garlic. It was great, but is top notch without the addition. This is a keeper for sure, and will be a huge hit on Superbowl Sunday!
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1 user found this review helpful

Baked Dijon Chicken

Reviewed: May 8, 2011
We loved this. Very moist and full of flavor.
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0 users found this review helpful

Low-Cal Chicken

Reviewed: Apr. 17, 2011
Delish! We really liked this alot. Served it with quinoa and steamed broccoli. Yum-yum-yum. And so easy too! That makes it all that much better!
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3 users found this review helpful

Best Beef Dip Ever

Reviewed: Sep. 19, 2010
Like some others, I was a little skeptical about the amount of soy sauce. But it is so delicious, not too much at all. I served this with mashed potatoes and cheesy creamed spinach. Clean plates all around the table, and even 2nd helpings. Excellent recipe.
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Cheesy Creamed Spinach

Reviewed: Sep. 19, 2010
This recipe is exceptional. I'm not typically fond of spinach, but someone in my family is. I thought this sounded interesting, so we tried it with a nice roast and mashed potatoes. This was hands down a huge hit, and I LOVED IT. (The rest of the family raved about it, so I'll be making this again, for sure!)
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1 user found this review helpful

Honey Baked Chicken

Reviewed: Sep. 19, 2010
Very delicious! I made it "as-is" and served with brown rice and steamed asparagus. A spoonful of the sauce drizzled over the serving of rice made it even better. This recipe is a definite keeper, and I can't wait to try different variations (but will definitely make the standard recipe again and again, my family loved it).
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2 users found this review helpful

Best Bean Salad

Reviewed: Jul. 25, 2010
a throw-back to my youth. loved it then, love it now.
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1 user found this review helpful

Greek Pasta Salad

Reviewed: Jul. 13, 2010
Made this as-is, and it is awesome! I think next time I may try adding some garbanzo beans if I use a bigger container. But as it is written, this recipe ROCKS! Thank you!
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0 users found this review helpful

Washabinaros Chili

Reviewed: Jan. 30, 2010
Made this as-is several weeks ago, and it was such a hit. We loved this. Another cold spell arrived, and when it came to the decision of chili or stew, we're having chili tonight! There was no debate. This recipe rocks. Don't be afraid of all the peppers. For the amount this recipe makes, the spice is just right. Serve with a hot pan of cornbread, and watch it get eaten up! Also freezes pretty well. Makes a nice lunch on a cold day at the office!
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2 users found this review helpful

Italian Style Pork Chops

Reviewed: May 3, 2009
We LOVED this. I used fat-free saltines, because that's just what we keep in the pantry, and I put a baking rack in the baking dish. I did use the one reviewer's suggestion of using a combination of melted butter and buttermilk. I had some fairly thick chops, so it took a little longer to get them to the desired internal temperature, but the coating was nice a crisp. We will definitely be having this again. In fact, I was just told "you really out did yourself with this one", so thanks for a really fantastic recipe!
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3 users found this review helpful

Busy Day Chicken Rice Casserole

Reviewed: Mar. 8, 2009
My whole family and I loved this dish. This will definitely find itself in a regular rotation. It was very tastey, and oh so very easy!
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1 user found this review helpful

German Lasagna

Reviewed: Mar. 1, 2009
This was delicious! My family really loved it, and everyone wanted seconds. This recipe is a definite keeper. I may play around with adding other things, but the recipe as it is written is very good and I will definitely make it again as is.
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6 users found this review helpful

Spanish Rice Bake

Reviewed: Feb. 23, 2009
My family loved this. I was hoping there would be more leftover to take to work for lunch, but there was very little left!
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0 users found this review helpful

Slow Cooker London Broil

Reviewed: Feb. 2, 2009
This turned out really good. I may play with the seasoning some in the future to suit my family's tastes, but we will definitely make this again...and again.
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French Onion Dip From Scratch

Reviewed: Feb. 1, 2009
Made this for a Super Bowl party and it got raves!
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0 users found this review helpful

Displaying results 1-20 (of 27) reviews
 
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