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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Baked Swiss Steak

Reviewed: Jun. 26, 2008
This was a great recipe! Even my 2 & 5 year olds enjoyed it. I added garlic powder and pepper to the flour mixture and served it with egg noodles. FABULOUS!
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.

Parmesan Potato Wedges

Reviewed: Jan. 9, 2008
I followed another review and decided to bake the potato wedges in the oven. I do not recommend it. We loved the flavor, but it tasted like sand-coated potato wedges...much too gritty. Next time I will be microwaving them. I gave it four stars because I am sure these will be great cooked in the microwave!
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9 users found this review helpful

 
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