Mine turned out looking exactly like the picture, crunchy and all, but they got cold fast and became not so appetizing. I probably could have salted them more but I thought the parmesan cheese and a little salt would be enough since we are trying to use less salt. I won't make these again. I like my edamame hot or cold not lukewarm.
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Mine turned out looking exactly like the picture, crunchy and all, but they got cold fast and...