facs teacher Profile - Allrecipes.com (10974230)

facs teacher

facs teacher
Home Town:
Living In: Little Canada, Minnesota, USA
Member Since: Dec. 2007
Cooking Level: Expert
Cooking Interests: Baking, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Southern, Middle Eastern, Mediterranean, Dessert, Quick & Easy
Hobbies: Sewing, Gardening, Walking, Reading Books
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Recipe Reviews 3 reviews
Impromptu Mac and Cheese
for what this is- quick comfort food- i thought it was excellent. i will be packaging up the ingredients in premeasured baggies to send to school with my two college students, and am also considering this as a new lab for my senior strategies class- where we teach our kids how to survive the first year away from home. my daughter suggested the substitution of pepper jack cheese, i used monterrey jack and the parmesan. good, fast food, all natural, no scary packet of orange powder.

5 users found this review helpful
Reviewed On: Oct. 1, 2011
Luscious Slush Punch
I use this in my high school foods classes and the kids love it. It has also been a big hit at all of my children's graduation parties. It is so helpful that it is made ahead of time. Let it sit out a half hour or more before mixing. Use ginger ale for more flavor. Freeze in one gallon ziplock bags to cut down on party night dishes.

9 users found this review helpful
Reviewed On: Apr. 22, 2011
Spinach Salad with Warm Bacon-Mustard Dressing
I tripled this recipe for a large gathering at thanksgiving. I followed the recipe exactly with the exception of adding more bacon. I was able to make it all in advance (that morning), package the ingredients separately and do a last minute combine and toss at the party in a large bowl. I reheated the dressing in the microwave just before tossing. everyone absolutely loved it.

1 user found this review helpful
Reviewed On: Dec. 28, 2007
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