This chicken is just amazing! It is moist and tender on the inside, crisp and flavorful on the outside, and somewhere in between the garlic is there. The garlic taste isn't too extremely overpowering which is nice. I use crushed up Ritz crackers for the coating, leaving some big chunks for a crunchier texture. The crackers also brought a nice buttery kind of flavor to the blend. My family now constantly asks for this chicken dinner almost every week they loved it so much. It is just a very very good recipe. (tastes good as a meal with seasoned wild rice cooked in chicken broth and some green beens or blend of vegetables.)
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This chicken is just amazing! It is moist and tender on the inside, crisp and flavorful on the...