Lesley Profile - Allrecipes.com (10971600)

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Home Town:
Living In: Tasmania, Australia
Member Since: Dec. 2007
Cooking Level: Expert
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Recipe Reviews 1 review
Nana's Christmas Stollen
I made this for the first time for Christmas - and was very pleased with the result. I even did the first mix in my bread oven, and did the second round of fruit and flour by hand on the bench - with fruit popping everywhere! Next go will add more cardamon,the extra fruit (already did that)and half the mix to see how it goes all mixed in my bread machine. The original recipe is way too big to fit! The recipe was very easy to follow - although I got my yeast measurement muddled (we don't use ounces any more). It was plenty active enough with one sachet of dry yeast for the full mix.

5 users found this review helpful
Reviewed On: Dec. 26, 2007

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