Sadice Recipe Reviews (Pg. 1) - (10970926)

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Brandy Snap Baskets

Reviewed: Dec. 24, 2011
ive used this recipe for years. once you get going it goes quickly. i wrap mine around a 1/2" dowel and then fill with whipped cream. these can be made weeks ahead until needed. if you have parchment paper or the teflon baking sheets use those on your cookies sheets to make the lifting easier.
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Pecan Pie V

Reviewed: Nov. 28, 2010
Made this exactly as written. Came out great. The pie is not as sweet as a cornsyrup pecan pie, also the mixture underneath the pecans is not as syrupy/clear like a traditional pie. Its a keeper recipe, great thing is you generally have all the ingredients in the pantry. You must try it!!
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Banana Split Muffins

Reviewed: May 28, 2010
They are moist and bake up lovely. though there is way too much salt, the mayonnaise is already salty so next time i will only use 1/4 tsp salt. its all i could taste.
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