lara68 Recipe Reviews (Pg. 1) - (10970730)

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Triple Berry Crisp

Reviewed: Aug. 26, 2012
Yummy! I only used blackberries (a combination of wild plus a few store bought ones) but other than that I followed the recipe exactly and it was delicious hot out of the oven with a scoop of vanilla ice cream on top.
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Reviewed: Apr. 11, 2012
Yum! I made these for a Passover Seder and they were a hit! I cut the sugar in half, and I melted some dark chocolate chips, and dipped the cooled macaroons in the chocolate. I will definitely make these again!
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2 users found this review helpful

Grampa's Coriander Turkey Sausage

Reviewed: Jul. 18, 2011
Hooray for Grampa! I make this now so often I have the recipe memorized. I use it for turkey burgers. A great addition is to chop some fresh basil and mix that up in there too. And, yes, it still tastes great if you cook it and eat it right away!
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David's Yellow Cake

Reviewed: Apr. 11, 2010
Yum!!! I used this recipe to make cupcakes for my daughter's 8th birthday. (only bake for 20 minutes if you are doing cupcakes) They were light, fluffy, and perfectly sweet.
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3 users found this review helpful

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