Loved it! Had to make extra marinade for the chicken. Followed other reviewers tips and let chick marinade for the first 15 minutes that vegetables were cooking. I used a large (not small) sweet onion and tripled the garlic. Chicken has nice rosemary flavor, veggies have stronger balsamic tones. I probably wouldn't use eggplant next time, as it got squishy and bland. I will try adding mushrooms. Baby carrots did nicely.I also might add a starchy veggie. Will definitely arrange them more as a single layer as that tended to help the edges crisp and brown more. Might also top with Parmesan cheese.
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Loved it! Had to make extra marinade for the chicken. Followed other reviewers tips and let...