Ellen Smolenski Profile - Allrecipes.com (10968933)

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Ellen Smolenski

Ellen Smolenski
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Member Since: Jan. 2008
Cooking Level: Not Rated
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Recipe Reviews 12 reviews
Emily's Famous Marshmallows
Worked out perfectly. But you have the instructions backwards. Fluff the egg whites. Then dissolve the gelatin. Then make the syrup.

17 users found this review helpful
Reviewed On: Mar. 8, 2010
Crispy Shrimp Tempura
This was so GOOD! I lived in Malaysia for many years, and this tastes exactly like how they would make it in local Japanese restaurants. But maybe what I like so much about it is about how easy it is to make, AND cheap. I bought shrimp on sale a couple weeks ago and its been sitting in my freezer with nothing to do. The ingredients were all on hand it it just turned out puffy, golden and crispy! Beautiful! Thank you!

24 users found this review helpful
Reviewed On: Feb. 20, 2010
Amish White Bread
OMG! This is some GOOD bread! My grandmother couldn't make a better tasting bread! I didn't change the amount of sugar and it tasted PERFECTLY! I will never buy store bought bread again! One problem is that there really wasn't enough dough for 2 loaves of bread. I just made one big loaf and it worked out perfectly. Kneading was quite important, as bits and pieces began falling off the already baked bread. I would be careful next time to keep the bread together in one piece.

0 users found this review helpful
Reviewed On: Feb. 4, 2010

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