GREAT SALAD, I loved it and this being the first asian salad I have ever made...I made some minor changes to suit what I like. I reduced oil to 1/4 cup and omitted butter all together and reduced sugar. I boiled chicken and chopped that up. I also used the package cabbage. So, I added all ingredients plus the chicken in a big bowl, I mixed the dressing, used two ramen noodle flavoring packets, added about an extra tblsp more of soy and tossed to coat. EXCELLENT and filling. You can play around with any nuts you like, I didn't have sesame so I used almonds and cashews and that worked fine. Thanks so much for sharing.
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GREAT SALAD, I loved it and this being the first asian salad I have ever made...I made some...