SouthernMama Profile - Allrecipes.com (10967261)

cook's profile

SouthernMama


SouthernMama
 
Home Town: Savannah, Georgia, USA
Living In: Washington, D.C., USA
Member Since: Jan. 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Mediterranean, Dessert, Kids, Quick & Easy, Gourmet
Hobbies: Hiking/Camping, Camping, Walking, Photography, Reading Books, Music
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Mama of Three <3
About this Cook
Busy Mama of Three who (if energy allows) enjoys cooking and trying out new recipes!
My cooking triumphs
For some reason my Thanksgiving Turkeys and Soups always seem to turn out fantastic! =)
My cooking tragedies
Too many to mention!
Recipe Reviews 8 reviews
Delicious Ham and Potato Soup
We love this soup! I make it several times during fall and always make it after Christmas, using the Christmas ham! Absolutely delicious! I do chop up some bacon, and cook it with the onion, before adding the ham and celery. I usually sauté it all for a couple minutes, adding some seasoning, (usually adobo and garlic) then add the water, which I have substituted some of the water for chicken broth, and it came out delicious that way too!

3 users found this review helpful
Reviewed On: Jan. 3, 2015
Chicken Wild Rice Soup I
This is a fantastic soup! Quick and easy! I followed other reviewers suggestions and sautéed celery, carrots, mushrooms (if I have them), and onions with a little bit of butter or olive oil then add the chicken, broth, and water. I definitely think the added vegetables makes it a more heartier soup, and anything to add more vegetables to my kid's meal, I am all in! =)

0 users found this review helpful
Reviewed On: Aug. 9, 2014
Seven Layer Taco Dip
Loved it and was a hit at our family BBQ! Did turn a little watery as it set but still didn't stop people from eating it. I did follow some other reviewer's suggestions. Heated the beans slightly so it'll mix better with the seasoning, Left out the green pepper and onions. Used a can of rotel in place of the tomatoes. All in all is was a quick and easy dip and so happy I made it!

1 user found this review helpful
Reviewed On: May 5, 2014
 
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Cooking Level: Intermediate
About me: Busy Mama of Three who (if energy allows) enjoys… MORE
 
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