annaelizabeth Recipe Reviews (Pg. 1) - Allrecipes.com (10967078)

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Zesty Slow Cooker Chicken Barbecue

Reviewed: Jul. 25, 2013
This was just OK. I used Sweet Baby Ray's sauce for the BBQ sauce. I just expected it to be a lot "zestier". Will not make again.
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Baked Brown Rice

Reviewed: Jul. 24, 2013
Liked this but made some very minor changes! Used 2 c water and 3.5 c broth. (Since the package directions called for 5 cups water I felt that 3 was too little water.) Recommend reducing salt and pepper to 1/2 t. each. Baked 1 hour exactly and it was great texture! Will make this my new brown rice method!
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Colorful and Edible Play Dough

Reviewed: Jun. 24, 2013
Perfect play dough. Perfect texture/consistency. I eliminated the kool-aid mix and used food coloring. There was enough to make four big clumps, each a different color. I stored it in a zip seal bag and it has remained soft and "playable" for a while now. This will now be my go-to recipe for play-dough.
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Pantry Curried Quinoa with Garbanzo Beans and Roasted Peppers

Reviewed: Apr. 8, 2013
We liked this! Used a little more garlic than called for - just b/c we like garlic. I didn't have almonds so I used toasted pecans. Definitely liked the "crunch" that the nuts brought. Have only made a few quinoa recipes but this one is my favorite for sure!
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Sausage Casserole

Reviewed: Dec. 25, 2008
We enjoyed this one! I was nervous b/c my husband and I don't really like cottage cheese (I used low fat small curd) but you don't really taste the cottage cheese at all. I highly recommend pre-baking the hash brown crust. I did at 350 for about 20 mins and should have done it for longer until it was really nice and golden. Once I put the filling in, I cooked it for about 45 mins on 375. Turned out great!
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Slow Cooker Sweet and Tangy Chicken

Reviewed: Jan. 19, 2008
We really liked this a lot. Hubby said to add this to the rotation! I only used four chicken breasts, one bottle of Sweet Baby Rays BBQ sauce, but kept all other ingredients the same. Served over white rice. Yum!
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