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Taco Pie
Very good, easy recipe for the family. Based on some reviews, I made a few changes: I sprayed the pan with Pam. I baked the crescent rolls a little under time. I omitted the sour cream in the recipe and just had it to use on the side. I only used about 7 oz (half bag) of the tortilla chips. Satisfied my husband, 5 year old and 4 year old sons. Thanks for posting!
1 user found this review helpful
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Reviewed On:
Apr. 21, 2010
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