Becca Recipe Reviews (Pg. 1) - (10961208)

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Penne with Spring Vegetables

Reviewed: Apr. 20, 2008
Delicious! My husband has been asking for it again and again. I added onion and garlic for some flavor, as well as some julienned carrots for color and it was so tasty!
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Country Chicken Supper

Reviewed: Feb. 18, 2008
This recipe needed a little tweaking for better flavor so I added some lemon juice and ground sage and it was a hit! My husband wanted the leftovers for lunch. Also, if you have too much liquid, add some potato pearls to thicken it up and it tasted great!
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