Rhian Atta Recipe Reviews (Pg. 1) - Allrecipes.com (10959772)

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Rhian Atta




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Antipasto Pasta Salad

Reviewed: Dec. 21, 2011
WARNING! This pasta is addictive! I made it for my Icelandic in-laws a few days ago and really liked it. I just made it again today. I was not that excited about the ingredients first, thought nothing special but when mixed together, they worked really well and the taste is amazing. I followed Mrs K recommendation, I added Balsamic vinaigrette instead of the dressing and I added green onions, used fusili pasta. I could not find Asiago cheese in Iceland so I substituted with some kind of Icelandic mild cheese that tastes a bit like Mozzarella cheese. Do not omit any of the ingredients. This is such a good and easy salad to make. I will make that very often. Thanks for sharing such a wonderful recipe!
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Caramelized Baked Chicken

Reviewed: Feb. 28, 2008
very easy very tasty, my boyfriend could not stop eating it. He thinks that I am the best cook and he does not that I snapped this recipe from you. I will make it again and again. Thanks for sharing the recipe!
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